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Beef Broccoli Bake: Date Added: 29 Jul 2011
Listed in: Beef
Ingredients

1 pound lean ground beef
1/2 cup chopped onion
2 cups cooked rice (cooked in beef broth)
1 10-ounce package frozen chopped broccoli, thawed, drained
1 cup (4 ounces) shredded Cheddar cheese, divided
3/4 teaspoon salt
1/2 teaspoon crushed thyme leaves
1/2 teaspoon ground black pepper
1 8-ounce can tomato sauce
1 teaspoon Worcestershire sauce

Cooking Instructions

Servings: Makes 4 servings

1. Brown beef and onion in large nonstick skillet over medium-high heat. Stir in rice, broccoli, 1/2 cup cheese, salt, thyme, pepper, tomato sauce and Worcestershire sauce.
2. Turn into buttered 2-quart baking dish; sprinkle with remaining 1/2 cup cheese. Bake at 350 degrees 20 to 25 minutes.

Recipe used with permission by the USA Rice Federation. For more information about rice, visit www.usarice.com.

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